Spanish Valentine's Special Pop-up by Chef Ken
Chef Ken's Spanish Valentine's Special Pop-up menu consists of 5 courses w/ 4 cocktails:
- 1st course:
- Meatball topped with chorizo and fire roasted tomato
- Saffron crostini topped with Calabrian chili and a clam meat
- Churro with pecorino custard, Serrano ham and truffle
- 2nd course: Charcoal papas bravos with chard octopus and romesco sauce
- 3rd course: Pallet cleanser
- 4th course: Beetroot risotto with Spanish garlic shrimp, alberico chorizo and carper air
- 5th course: Dessert (TBD)
*Tip is optional and can be paid directly to the chef at the event. This menu includes mixed drink pairing.
This pop-up menu is available for up to 30 guests. The five course dinner along with mixed drink pairing is included.
Please be courteous and arrive on time. Service will begin only after the last guest arrives.
Due to the high demand, no refund will be issued for this event. Thank you for your understanding.
How it works
PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
Relax and enjoy your elevated dining experience!
Very creative dishes surrounding a central theme, with condiments from London and extreme care and planning (one dish took three days to prepare).
Review for Dine in LA presents a Bridgerton themed dinner on Oct 2021.
Tony and his team created an amazing fine dining experience that not only delivered fantastic flavors but also huge portions! Every dish is prepared with care and it really shows. I also loved the venue in the arts district of LA. I will be coming to more of these events in the future.
First Time Customer
Had a wonderful evening dining with some people we had never met before, but with whom we shared a table. The food and drinks were delicious and I loved the backstory on each plate.
First Time Customer
Frequently Asked Questions
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