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Contact us at info@cheferbly.com if you do not see a prix fixe menu that you like for your in-home private dining experience and would like to customize a menu.

Southwestern Menu by Chef Ken

$3,864.00
Party Size

Chef's Ken's Southwestern menu consists of 5 courses:

  • Small Plate: Passion fruit and charcoal ceviche with fresh grouper fish topped with fresh mango and jicama served with plantains
  • Small Plate: Sticky coconut chicken skewer over green papaya salad topped with a fresh papaya relish
  • Small Plate: Pineapple sorbet with lime granita and pineapple tapeche
  • Entree: Ricado negro crusted steak with sweet corn pudding in chard, habanero broth with black radish and grilled baby corn
  • Dessert: Corn creme brûlée over a caramel made with corn milk, soil made of chia seeds, dates and dehydrated corn topped with roasted pepita seeds and chocolate ice cream made using a fresh cacao pod
  • Celebratory Interactive Cocktail
    • Spicy Mango Margarita
      • Tequila, fresh lime, fresh house juiced mango, triple sec, tajin, fresh sliced mango, decorative edible flower

*Tip is optional and can be paid directly to the chef at the event. 

This menu is available for 23 guests. The five course dinner with tableware is included.

Tables, chairs, oven, microwave, cooktop, pots, pans, glassware.

Chef will arrive 2 hours prior to serving time to prep and cook. Upon completion of service, chef and staff will clean up.

Dietary requirements can be accommodated, please advise upon booking.

Location

Los Angeles, Orange County, San Diego

Cuisines

Southwestern/Cali

occasions

Birthday, Family Reunion, Holiday Party, Wedding, MNO, Office Party

styles

Private Dining Experience, Casual

How it works

PICK A CHEF

Pick a date/time that works for your party and tell us where you want the chef to cook.

CHEF WILL COOK

We bring the ingredients, cook, serve and clean up.

ENJOY!

Relax and enjoy your elevated dining experience!

Testimonials

We let our reviews speak for themselves.

4.98 average
213 reviews

Very creative dishes surrounding a central theme, with condiments from London and extreme care and planning (one dish took three days to prepare).
Review for Dine in LA presents a Bridgerton themed dinner on Oct 2021.

Rob D.

Loyal Customer

Tony and his team created an amazing fine dining experience that not only delivered fantastic flavors but also huge portions! Every dish is prepared with care and it really shows. I also loved the venue in the arts district of LA. I will be coming to more of these events in the future.

Julia T.

First Time Customer

Had a wonderful evening dining with some people we had never met before, but with whom we shared a table. The food and drinks were delicious and I loved the backstory on each plate.

Tina R.

First Time Customer

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Chefs will be paid out after your meal