Spain In Five Steps Menu by Chef Jimmy ($140~$165 per guest)
Customer Reviews
Chef Jimmy's Spain In Five Steps dinner menu consists of 5 courses:
- Course One
- Amouse Bouche
- Featuring seasonal flavors
- Course Two
- Chilled Pea Veloute
- Roasted marcona almonds, mint, english cucumber, pickled onion
- Course Three
- Pan Tumaca y Huevo
- Artisan baguette, ripe tomatos, garlic, manchego, jamon serrano, fried egg, black truffle Maldon
- Course Four
- Paella
- Tiger prawn, Longaniza chorizo, saffron bombs rice, garlic aioli
- Dessert
- Arroz Con Leche
- Spanish rice pudding, mochi, cinnamon rice tuile, licorice gelato
Note: Tip is optional and can be paid directly to the chef at the event. Price per person for the entire party is reduced from $165 to $140 with a party of 16 or more.
*The Experience Upgrade includes all tableware, printed menus and mixology trained servers. Name cards and sommelier consultation are free of charge upon request with the upgrade.
This menu is available for 8~20 guests. The five course dinner, plateware, silverware, glassware, linen napkins, servers, printed menus, name card are included. Sommelier consultation is also included upon request.
Tables, chairs, oven, microwave, cooktop, pots, pans.
Chef will arrive 2~3 hours prior to serving time to prep and cook. Upon completion of service, chef and staff will clean up.
Dietary requirements can be accommodated, please advise upon booking.




How it works

PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.

CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.

ENJOY!
Relax and enjoy your elevated dining experience!