Teppan Steak and Sushi Menu by Chef Daniel ($200 per guest)
Chef Daniel's Teppan Steak and Sushi Menu consists of 5 courses*:
- Course One
- Starter
- Ahi Tataki Salad
- Course Two
- Appetizer
- Niku Kushiyaki
- Course Three
- Omakase Nigiri Tour
- Fatty Tuna
- Hamachi
- Salmon Belly
- Seared Wagyu
- Course Four
- Hibachi Entree
- Filet Mignon
- Grilled Broccolini
- Buttery Garlic Rice
- Course Five
- Dessert
- Matcha Panna Cotta
This menu is available for 8+ guests. The five course dinner, flatware and plateware are included.
Tables, chairs, oven, microwave, cooktop, pots, pans, glassware.
Chef will arrive 2~3 hours prior to serving time to prep and cook. Upon completion of service, chef and staff will clean up.
Dietary requirements can be accommodated, please advise upon booking.
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How it works
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PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
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CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
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ENJOY!
Relax and enjoy your elevated dining experience!