The West Coast Grill Menu by Chef Dave ($195 per guest)
Chef Dave's West Coast Grill Menu consists of the following:
- Starters
- Salad Corte Madera
- Baby Kale | Napa Cabbage | Roma Tomato | Avocado | Cebollita | Lemon/Thyme Dressing
- Mains
- Beef Tri Tip Central Coast
- Prepared in our House Marinade | Slow Cooked, Sliced Thin and Served w/ Salsa Cruda
- Herb Roasted Whole Free Range Chicken
- Herbs | Olive Oil | Garlic and Citrus Essence
- Sofrito Black Beans w/ Jasmine Rice
- From Scratch and Done Right w/ Scallion and Mirepoix
- Side
- Grilled Coachella Valley Squash
- W/ Sweet Peppers | Onions | Garlic
- Dessert
- Bananas Foster Bread Pudding
- Crusty Bread | Egg | Brown Sugar and Vanilla Bean w/ Flambéed Bananas - Gently Baked w/ Thick Mexican Sweet Cream
Note: 20% gratuity is included in the total price.
This menu is available for 6+ guests. The family style dinner and printed menus are included.
Tables, chairs, oven, microwave, cooktop, pots, pans, glassware.
Chef will arrive 2~3 hours prior to serving time to prep and cook. Upon completion of service, chef will clean up.
Dietary requirements can be accommodated, please advise upon booking.
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How it works
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PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
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CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
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ENJOY!
Relax and enjoy your elevated dining experience!