Buenos Aires BBQ Menu by Chef Alex ($210 per guest)
Chef Alex's family style Buenos Aires Argentinian BBQ Menu consists of the following:
- Marinated Skirt Steak
- Brick Pressed Chicken Thighs
- Smoked Tri-Tip
-
Short Ribs (Costillas)
- Argentinian Chorizo
- Sides
- Crispy Smashed Potatoes | Parm | Herbs
- Smoked Creamed Corn | Mozzarella
- Crispy Chicken Livers | Mustard Aioli | Pickled Onions
- Grilled Market Veggies
- Sauces
- Chimichurri
- Salsa Verde
- Piquillo Pepper Garlic Aioli
- Dessert
- Alfajores & Cinnamon Spiced Milk
NOTE: 20% gratuity is included in the total price. $75 travel charge will be added for OC bookings and $150 travel charge will be added for IE, SD, and Palm Dessert bookings.
This menu is available for 10+ guests. The family style BBQ dinner, flatware and plateware are included.
Tables, chairs, oven, microwave, cooktop, pots, pans, glassware.
Chef will arrive 2~3 hours prior to serving time to prep and cook. Upon completion of service, chef and staff will clean up.
Dietary requirements can be accommodated, please advise upon booking.
How it works
PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
ENJOY!
Relax and enjoy your elevated dining experience!