Buenos Aires BBQ Menu by Chef Alex ($210 per guest)
Chef Alex's family style Buenos Aires Argentinian BBQ Menu consists of the following:
- Marinated Skirt Steak
- Brick Pressed Chicken Thighs
- Smoked Tri-Tip
-
Short Ribs (Costillas)
- Argentinian Chorizo
- Sides
- Crispy Smashed Potatoes | Parm | Herbs
- Smoked Creamed Corn | Mozzarella
- Crispy Chicken Livers | Mustard Aioli | Pickled Onions
- Grilled Market Veggies
- Sauces
- Chimichurri
- Salsa Verde
- Piquillo Pepper Garlic Aioli
- Dessert
- Alfajores & Cinnamon Spiced Milk
NOTE: 20% gratuity is included in the total price. $75 travel charge will be added for OC bookings and $150 travel charge will be added for IE, SD, and Palm Dessert bookings.
This menu is available for 10+ guests. The family style BBQ dinner, flatware and plateware are included.
Tables, chairs, oven, microwave, cooktop, pots, pans, glassware.
Chef will arrive 2~3 hours prior to serving time to prep and cook. Upon completion of service, chef and staff will clean up.
Dietary requirements can be accommodated, please advise upon booking.
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How it works
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PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
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CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
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ENJOY!
Relax and enjoy your elevated dining experience!