Formal Latin Dinner Menu by Chef Daneen ($195 per guest)
Chef Daneen's formal Latin dinner menu consists of 5 courses:
- Course One
- Garlic Shrimp w/ Smokey Dill Crema
- Spiced Corn Cakes w/ Avocado
- Pulled Pork Empanadas
- Course Two
- Lentil & Pumpkin Soup w/ Fire Roasted Tomato
- Course Three
- Pan Seared Scallops, Orange Chipotle Sauce, Basmati Rice, Roasted Corn Succotash
- Course Four
- Chili Rubbed Filet, Chimichurri, Black Bean Fritter, Roasted Kabocha Squash
- Dessert
- Churro Bread Pudding w/ Salted Caramel
Note: Tip is optional and can be paid directly to the chef at the event.




How it works

PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.

CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.

ENJOY!
Relax and enjoy your elevated dining experience!