Italian Holiday Menu for Bucci by Chef Stevan ($390 per guest)
Chef Stevan's Italian Holiday menu for Bucci consists of the following:
- Starters
- Focaccia w/ Prosciutto
- Course One
- Salad
- Tomato | Burrata | Smoked Roe | Toasted Buckwheat & Marjoram
- Course Two
- Truffle Gnocchi Bottarga
- Breadcrumbs w/ Uni
- Course Three
- InterMezzo
- Minestrone Puree
- Course Four
- Ribeye Fiorentina
- Bone Marrow Apple Balsamic Black Butter Sauce | Broccolini w/ Lemon & Anchovy
- Course Five
- Lemon Poppy Olive Oil Cake
- Lavender Gelato Candied Pistachios
Note: 20% gratuity is already included in the price.
This menu is available for a minimum (6) adults. Your Chef will bring all the ingredients, cook, serve and clean up. Please contact us for guest numbers under 6 or over 40. Flatware, flatware and linen napkin are included.
Oven, stove, microwave, pots, pans, general kitchen utensils, chopping boards, cleared fridge and freezer shelf. A reminder that setting of the table, drinks, glassware and drinks service is not covered by Cheferbly.




How it works

PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.

CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.

ENJOY!
Relax and enjoy your elevated dining experience!