Italian Holiday Menu for Bucci by Chef Stevan ($390 per guest)
Chef Stevan's Italian Holiday menu for Bucci consists of the following:
- Focaccia w/ Prosciutto
- Course One
- Tomato | Burrata | Smoked Roe | Toasted Buckwheat & Marjoram
- Course Two
- Truffle Gnocchi Bottarga
- Breadcrumbs w/ Uni
- Course Three
- Minestrone Puree
- Course Four
- Ribeye Fiorentina
- Bone Marrow Apple Balsamic Black Butter Sauce | Broccolini w/ Lemon & Anchovy
- Course Five
- Lemon Poppy Olive Oil Cake
- Lavender Gelato Candied Pistachios
Note: 20% gratuity is already included in the price.
This menu is available for a minimum (6) adults. Your Chef will bring all the ingredients, cook, serve and clean up. Please contact us for guest numbers under 6 or over 40. Flatware, flatware and linen napkin are included.
Oven, stove, microwave, pots, pans, general kitchen utensils, chopping boards, cleared fridge and freezer shelf. A reminder that setting of the table, drinks, glassware and drinks service is not covered by Cheferbly.
How it works
PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
Relax and enjoy your elevated dining experience!
Very creative dishes surrounding a central theme, with condiments from London and extreme care and planning (one dish took three days to prepare).
Review for Dine in LA presents a Bridgerton themed dinner on Oct 2021.
Kenneth and his team created an amazing fine dining experience that not only delivered fantastic flavors but also huge portions! Every dish is prepared with care and it really shows. I also loved the venue in the arts district of LA. I will be coming to more of these events in the future.
First Time Customer
The dinning and table setting was elegant. The starting course was light and delicious, the following courses was amazing, the main course was fabulous ans the dessert was awesome. All the guests were dressed nice, the waiters were perfect in every way and the grand host Mr. Kenneth took us across the world in fine dining with taste and flavors to dine for. We had a lovely time.
Had a wonderful evening dining with some people we had never met before, but with whom we shared a table. The food and drinks were delicious and I loved the backstory on each plate.
First Time Customer
Frequently Asked Questions
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Chefs will be paid out after your meal