Italian & Japanese Fusion Menu by Chef Jon ($120 per guest)
Chef Jon's Italian & Japanese Fusion Menu consists of 4 courses:
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Course One
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Burrata & Avocado Toast
- Sourdough Toast | Whole Grain Mustard | Orange Marmalade | Avocado Mousse | Crispy Shallots | Imported Burrata Cheese
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Burrata & Avocado Toast
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Course Two
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Homemade Papardelle
- W/ Braised Wild Boar Ragu
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Homemade Papardelle
- Course Three
- Flat Iron Steak
- Roasted Bell Pepper Emulsion w/ Dashi and Fish Sauce | Herbed Potatoes
- Flat Iron Steak
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Course Four
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Sticky Toffee Date Cake
- W/ Brown Butter Butterscotch Sauce
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Sticky Toffee Date Cake
Note: 20% gratuity is included in the total price. Actual dishes may look different from the photos.
This menu is available for 8+ guests. The four course dinner, flatware, plateware, linen napkins, and printed menus are included.
Tables, chairs, oven, microwave, cooktop, pots, pans, flatware flatware, and glassware.
Chef will arrive 2~3 hours prior to serving time to prep and cook. Upon completion of service, chef and staff will clean up.
Dietary requirements can be accommodated, please advise upon booking.
How it works
PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
ENJOY!
Relax and enjoy your elevated dining experience!