Mediterranean Menu by Chef Stevan ($185 per guest)
Chef Stevan's Mediterranean menu consists of the following:
- Fresh made pitas w/ 3 dips, babaganoush and onion gastrique, hummus and chili crunch, tomato confit
- Cured tuna appetizer w/ Israeli hot sauce, lime and avocado
- Ribeye tartare w/ harissa, turnips, lavash cracker chives, quail egg
- Course One
- Salad Winter Chicories
- Blood orange vinaigrette, focaccia bread crumbs, Romano cheese, golden raisins, capers, pine nuts
- Course Two
- Patatas Bravas
- Confit fingerling potato, black garlic aioli, parma ham, pickled peppers
- Course Three (Main)
- Aleppo Chicken
- Sumac pickles, yogurt, coriander honey and broccolini
- Course Four (Dessert)
- Lemon sorbet w/ mint and tahini cookies
Note: 20% gratuity is included in the price.
This menu is available for 8~20 guests. The eight course dinner is included.
Tables, chairs, oven, microwave, cooktop, pots, pans, glassware, tableware.
Chef will arrive 2~3 hours prior to serving time to prep and cook. Upon completion of service, chef and staff will clean up.
See options in menu for vegetarian (V) and gluten free (GF) guests. Other dietary requirements can be accommodated, please advise upon booking.
How it works
PICK A CHEF
Pick a date/time that works for your party and tell us where you want the chef to cook.
CHEF WILL COOK
We bring the ingredients, cook, serve and clean up.
Relax and enjoy your elevated dining experience!
Very creative dishes surrounding a central theme, with condiments from London and extreme care and planning (one dish took three days to prepare).
Review for Dine in LA presents a Bridgerton themed dinner on Oct 2021.
Tony and his team created an amazing fine dining experience that not only delivered fantastic flavors but also huge portions! Every dish is prepared with care and it really shows. I also loved the venue in the arts district of LA. I will be coming to more of these events in the future.
First Time Customer
Had a wonderful evening dining with some people we had never met before, but with whom we shared a table. The food and drinks were delicious and I loved the backstory on each plate.
First Time Customer
Frequently Asked Questions
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Chefs will be paid out after your meal